Modular Hospitality Space Delivered Faster
Unlock new revenue from your outdoor space with Iron & Pine. From pop-up bars to full-scale hospitality spaces, we design and build modular container units that transform underused areas into high-performing, income-generating assets. With selected units available from stock, we can help you get up and running even faster.
Starting from £8,900 + VAT
Free now? Call the team today on 01671 638 466
The Finishing Touches
All of our units come with the same high quality finishes as standard. Looking for something different? Ask us about our upgrade options.
- Aluminium hatch door(s).
- Security door painted black.
- Strip light on ceiling.
- Sockets at low level and worktop level.
- External connection via a 32amp socket.
- OSB finish on back wall and ceiling.
- Marine ply flooring.
- Worktop along front elevation.
- External and internal elevations painted black.
Who Our Modular Units Are Best For
Our modular hospitality units are designed for businesses and venues that want to expand outdoor trading space, increase service capacity and unlock more revenue without the delays of a traditional build.
Beer gardens and outdoor hospitality spaces
Add a dedicated bar, food or service point and increase covers, speed of service and spend per visit.
Festivals and event operators
Create high-impact bars, coffee units or catering spaces that are quick to install and built for busy footfall.
Restaurants, pubs and hospitality venues
Expand your offer outdoors with a premium unit that helps you serve more customers during peak periods.
Coffee, food and dessert operators
Launch a standalone trading unit that is practical, eye-catching and designed around your service needs.
Visitor attractions and leisure venues
Add flexible food and drink space or even a retail unit, to support seasonal demand, special events and busy weekends.
Multi-site operators and commercial venues
Choose a scalable unit that can be tailored to different sites, uses and trading requirements.
Why Iron & Pine?
A faster route to additional trading space
Get a premium bar or catering unit delivered and ready to operate in weeks, not months.
Turn underused space into revenue
Make more of beer gardens, event space, forecourts and outdoor areas with a unit designed to generate return.
Flexible around your concept and service style
From bars and coffee units to catering and dessert spaces, each unit can be tailored to your operation.
Built for busy trading environments
Create a practical, hard-wearing space that supports smooth service during peak periods.
A premium finish that enhances your venue
Add a unit that looks the part and complements the quality of your wider hospitality offer.
Support from start to finish
We guide the process from initial conversation through to delivery and setup, helping keep your project straightforward and on track.
FAQs
This depends on where you are putting your office and we always recommend speaking with the experts to make sure you have the right information. Units that do require planning permission, fall under Static Caravan rules and we have trusted planning partners who can support you through the process.
We work with finance consultants who can support you whether you are a limited company or sole trader. Our payment terms are 50% deposit and 50% upon workshop completion.
No problem, just let us know your requirements and we can add in whatever utilities your team needs.
We can put multiple units together to create as big a space as you require. Check out our case study on Kingmoor Park where we have put 26 containers together to create a rentable office village.
No problem, we can clad all of our range in Thermapine, which can then be left to naturally weather, be oiled or stained black. Just ask the team for upgrade costs.
Our average build time is 12 weeks, dependent on workshop capacity. However, we may have some units in stock ready to go! Speak to the team about specific milestone you have, and we can see what is possible to work to your requirements.
Ready to Plan Your Hospitality unit?
Call Colin on 01671 638466 to discuss your requirements or complete the form below.
